9847 in stock
San marcos chilpotle peppers in adobo sauce pairs the fiery flavor of smoky chilpotles with a tomato-based puree seasoned with onions, garlic and paprika. Ladle the sauce over scrambled eggs for an eye-opening breakfast, or add it to taco meat to turn up the heat.
Per 100g | |
---|---|
Energy (kcal) | 64.08kcal |
Energy (KJ) | 267.52kJ |
Carbohydrates (g) | 7.06g |
Of which are sugars (g) | 5.98g |
Fat (g) | 2.84g |
of which saturates (g) | 0.26g |
Salt (g) | 1.7g |
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