Sidoli Gluten Free Chocolate Cake

50207

Sidoli Gluten Free Chocolate Cake

£18.49

10000 in stock

A round moist gluten free chocolate sponge cake which is filled and topped with layers of smooth chocolate fudge.

	Per 100g
Energy (kcal)	399kcal
Energy (KJ)	1670kJ
Carbohydrates (g)	50g
Of which are sugars (g)	40g
Fat (g)	21g
of which saturates (g)	3.9g
Salt (g)	0.24g

Ingredients:

Sugar, EGG, gluten free flour blend (flours (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), rapeseed oil, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), water, fat reduced cocoa powder (5%), dark chocolate curls (1%) (cocoa mass, sugar, cocoa butter, anhydrous MILK fat, emulsifier (SOYA lecithin), vanilla extract), MILK replacer (whey powder (MILK), cream powder (MILK)), raising agents (monocalcium phosphate, potassium hydrogen carbonate), thickener (xanthan gum).

Allergens:

You should always check the allergens of the product once it has been delivered.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Hunt’s Food Group may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Hunt’s Food Group Customer care on 01935 810 210. View our full Product Disclaimer.