10000 in stock
A vegan-friendly, moist, spiced sticky toffee sponge, studded throughout with sticky date chunks and topped with a rich Biscoff buttercream.
Per 100g | |
---|---|
Energy (kcal) | 322.7 |
Energy (KJ) | 1350 |
Carbohydrates (g) | 51.8 |
Of which are sugars (g) | 39.2 |
Fat (g) | 11.6 |
of which saturates (g) | 6 |
Salt (g) | 0.5 |
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), chopped dates 12%, date paste 10%, water, dark brown sugar, SOYA drink (water, dehulled SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), icing sugar, vegetable fat spread (vegetable oils (coconut, rapeseed, sunflower), water, sea salt, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)), Lotus Biscoff® spread 3% (caramelised biscuits (WHEAT flour, sugar, vegetable oils (sustainable palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid (citric acid)), black treacle, violife creamy (water, coconut oil, potato starch, sea salt, acidity regulator (glucono-delta-lactone), natural flavourings, olive extract, vitamin B12), coconut oil, rapeseed oil, Lotus Biscoff® crumb 1% (caramelised biscuits (WHEAT flour, sugar, vegetable oils (sustainable palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), raising agents (sodium bicarbonate, diphosphates), mixed spices 1%.
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