| Per 100g | |
|---|---|
| Energy (kcal) | 243 |
| Energy (Kj) | 1024 |
| Protein (g) | 14.8 |
| Carbohydrates (g) | 26.5 |
| Of which sugars (g) | 3.6 |
| Fat (g) | 8.5 |
| Of which saturates (g) | 0.6 |
| Fibre (g) | 1.5 |
| Salt (g) | 1.1 |
Yorkshire Bases: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Whole EGG, EGG White, Rapeseed Oil, Skimmed MILK Powder, Salt.
Chicken Slices: Chicken Breast, Maize Starch, Dextrose, Salt.
Smoked Streaky Bacon: Pork (96%), Sugar, Salt, Preservative(Sodium Nitrite)
Red Onion Chutney: Onion (42%), Water, Soft Brown Sugar, Red Wine Vinegar, Sugar, Apple(Apple, Salt), Rapeseed Oil, Tomato Paste, Dried Onion (2%), Salt, Concentrated Lemon Juice, Preservative(Potassium Sorbate), Onion Powder, Thyme, Colour(Plain Caramel), Cayenne Pepper.
Sage & Onion Stuffing: Rusk, Dried Onion (15%), Sage (3.5%), Vegetable Suet, Salt, Raising Agent (Sodium Bicarbonate), Parsley, Colour (BARLEY Malt Extract). Rusk contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate). Vegetable Suet contains: Palm Oil, WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sunflower Oil.














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