10000 in stock
Gluten Free Oat Flour, Unsalted Butter (Milk), Sugar, Rice Flour, Free Range Pasteurised Whole Eggs, Dark Chocolate (5.8%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Salt, Emulsifier, Salted Caramel Sauce (4.6%) [Glucose Syrup, Sugar, Sweetened Condensed Milk, Butter (Milk), Water, Starch, Thickener (Pectin), Salt, Emulsifier (Sunflower Lecithin)], Salted Caramel Flakes (2.6%) [Sugar, Glucose Syrup, Non-Hydrogenated Vegetable RSPO SG (Shea Oil, Palm Fat, Emulsifier (Soya Lecithin)], Palm Oil RSPO SG, Water, Vegetable Oil SG, Sweetened Condensed Skimmed Milk (Milk, Sugar, Lactose), Salt, Emulsifier (Soya Lecithin), Natural Flavourings], Tapioca Starch, Salt, Raising Agent (Sodium Carbonates), Vanilla Extract, Thickener (Xanthan Gum)
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