Handmade Cake Battenburg Cake

94050

Pack Size:1x14ptn

£31.50

10000 in stock

A triple layer cake with one layer of pink sponge sandwiched between two vanilla sponges with apricot jam and filled and topped with marzipan flavoured icing.

	Per 100g
Energy (kcal)	435kcal
Energy (KJ)	1819kJ
Carbohydrates (g)	55.6g
Of which are sugars (g)	37.8g
Fat (g)	21.1g
of which saturates (g)	3.5g
Salt (g)	0.49g

Ingredients:

Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Pasteurised Free Range EGG, Water, Apricot Jam (8%) [Glucose-Fructose Syrup, Apricot Puree, Acidity Regulators (Citric Acid, Trisodium Citrate), Gelling Agent (Pectin)], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Skimmed MILK Powder, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Vanilla Flavouring, Concentrated Lemon Juice, Marzipan Flavouring, Colour (Anthocyanins), Caramelised Sugar Syrup.

Allergens:

You should always check the allergens of the product once it has been delivered.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Hunt’s Food Group may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Hunt’s Food Group Customer care on 01935 810 210. View our full Product Disclaimer.