10000 in stock
A carrot and walnut sponge, topped with a cream cheese icing and decorated with cornflowers.
| Per 100g | |
|---|---|
| Energy (kcal) | 411.6 |
| Energy (KJ) | 1722 |
| Carbohydrates (g) | 50.2 |
| Of which are sugars (g) | 37.1 |
| Fat (g) | 21.4 |
| of which saturates (g) | 6.2 |
| Salt (g) | 0.42 |
Sugar, <b>WHEAT</b> Flour (with Calcium Carbonate, Niacin, Iron,
Thiamin), Carrots (13%), Pasteurised Free Range<b> EGG,</b> Rapeseed
Oil, Full Fat Soft Cheese (9%) [Full Fat Soft Cheese (<b>MILK</b>),
Thickener (Guar Gum)], Salted Butter [Butter (<b>MILK</b>), Salt],
WALNUTS (2.2%), Baking Powder [Raising Agents (E500(ii), E575,
E336(i)), Maize Starch], Ground Cinnamo n, Edible Cornflower Petals,
Concentrated Lemon Juice.
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Hunt’s Food Group may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Hunt’s Food Group Customer care on 01935 810 210. View our full Product Disclaimer.
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