9626 in stock
Sourdough is a healthier alternative to regular white or whole wheat bread. Beautifully rustic in appearance, complete with the characteristic cracks of artisanal baking. The prebiotics also help to keep your gut bacteria happy, and it may be less likely to spike blood sugar levels.
Per 100g | |
---|---|
Energy (kcal) | 238.7kcal |
Energy (KJ) | 1013kJ |
Carbohydrates (g) | 48.22g |
Of which are sugars (g) | 2.6g |
Fat (g) | 0.68g |
of which saturates (g) | 0.13g |
Salt (g) | 1.4g |
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