10000 in stock
| Per 100g | |
|---|---|
| Energy (kcal) | 210 |
| Energy (Kj) | 889 |
| Protein (g) | 15.5 |
| Carbohydrates (g) | 30.7 |
| Of which sugars (g) | 2.6 |
| Fat (g) | 2.4 |
| Of which saturates (g) | 0.6 |
| Fibre (g) | 1.8 |
| Salt (g) | 0.88 |
Sliced White Loaves: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Soya Flour, Preservative (Calcium Propionate), Flour Treatment Agent(Ascorbic Acid).
Cooked Chicken breast: Chicken breast(98%), Salt.
Sage & Onion Stuffing: Rusk, Dried Onion (15%), Sage (3.5%), Vegetable Suet, Salt, Raising Agent (Sodium Bicarbonate), Parsley, Colour (BARLEY Malt Extract). Rusk contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate). Vegetable Suet contains: Palm Oil, WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sunflower Oil.
Mayo: Water, Rapeseed Oil (18%), Modified Maize Starch, Spirit Vinegar, Pasteurised Egg Yolk (2.5%), Sugar, Salt, Mustard Flour, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Hunt’s Food Group may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Hunt’s Food Group Customer care on 01935 810 210. View our full Product Disclaimer.