
Streaky Bacon Buttermilk Chicken and Maple Syrup Waffles
Enhance your brunch menu with a simple yet delicious dish that combines the savoury flavours of streaky bacon and buttermilk chicken, perfectly balanced by the sweetness of rich maple syrup. This recipe is designed for professional kitchens, offering quick preparation while ensuring high margins. Ideal for café, restaurants, street food outlets and other hospitality businesses, this dish features crispy bacon and succulent chicken atop fluffy waffles, drizzled with warm maple syrup. It’s a satisfying option that appeals to a wide range of diners, ensuring repeat business with its approachable flavours and efficient execution.

