From boutique hotels to regional groups of restaurants, we have proudly established ourselves as the leading wholesale supplier in the South for the hospitality sector. Our commitment to quality and service has made us the go-to choice for a diverse range of establishments, ensuring they have access to the best products available.
Our extensive own-brand line of catering products, known as Chefs’ Selections by Caterforce, is designed to meet the unique needs of chefs and catering professionals. This range complements a vast selection of branded and regional items, allowing culinary teams to explore new flavours and techniques. With our innovative products, we empower chefs to push the boundaries of creativity in the kitchen, enabling them to craft memorable dining experiences that delight their guests.
Whether you’re running a cosy hotel or managing a bustling restaurant chain, we are dedicated to supporting your culinary vision and helping you thrive in a competitive market. Our goal is to provide not just products, but also inspiration and solutions that enhance every aspect of your hotel or restaurant.
Chefs’ Selections, an award-winning brand from Caterforce, offers over 350 versatile ingredients and impressive ready-to-serve products, ideal for busy hotel and restaurant kitchens.
Together with Caterforce, we understand that quality and trust are crucial in the hospitality industry. That’s why we are committed to providing ingredients that meet the highest standards. All white fish is MSC-certified, and tuna is sourced sustainably. Caterforce exclusively uses sustainable palm oil, and none of their products contain GM ingredients or hydrogenated fats, ensuring that customers can serve with confidence.
Our development chef John has created this wholesome Shepherds Pie recipe which can be adapted for all dietary requirements.
This recipe will serve 50 portions.
Our development chef John has created this wholesome Shepherds Pie recipe which can be adapted for all dietary requirements.
This recipe will serve 50 portions.
Prepare the mash:
Make the filling:
Assemble the dish:
Our dedicated support staff will be able to answer any questions that you may have and they can also help becoming a Hunt’s food service customer.
Their extensive range of top quality products and their excellent customer support are why we have used and will continue to use them to supply us.”
Catering manager, The Swanage School
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